Description

Starting a food business is daunting. What's even more daunting is navigating the necessary licensing when starting up. In partnership with the Iowa Department of Inspections and Appeals, Happy Hour with the Health Department is an informal opportunity to learn more about food safety, code and regulations. Hear about the various types of licensing from catering to food trucks to small-scale manufacturing. Additionally, we'll discuss what to expect with the application process, timeline, and inspections. Grab a beverage of choice and join us on Zoom to ask your burning questions.  

After registering, you'll receive further instructions regarding Zoom log-in details.

Facilitators:
Tenesha Stubblefield, Food Safety Specialist, Iowa Department of Inspections and Appeals
Holly Benson Muller, Managing Director, Kitchen Council

Cost: FREE

Special thanks to our Kitchen Council supporters:
Conagra Brands
Iowa West Foundation
Council Bluffs Area Chamber of Commerce
Iowa Economic Development Authority


Need more information? Please contact Holly Benson Muller, managing director, at hbenson@omahachamber.org.