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Blue Sushi Sake Grill - Keeping the Earth 'Blue' for World Ocean's Day

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In celebration of World Ocean's Day on June 8th, Blue Sushi Sake Grill aims for “Keeping the Earth ‘Blue’ by sea and sushi”. At Blue, responsible sourcing is at the core of who we are as a restaurant group and the values that are inherent within us, and we encourage other restaurants to do the same! This summer, we will be offering two Limited Time menu items, Albacore Sashimi and Yellowtail Sashimi. For every limited time menu item sold, $1 will be donated to our partners at the Monterey Bay Aquarium’s Seafood Watch® in an effort to help us transform the industry.

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